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Available until April 20th!! Winter limited yellowtail shabu! Is this the only restaurant in Tokyo where you can eat it?
Market price
Enjoy the special yellowtail delivered directly from Uwajima, Ehime Prefecture, shabu-shabu with dashi soup and wrapped with green onions.This is a limited edition item that must be reserved at least 3 days in advance.It is not available on Mondays.
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□■Mochibuta shabu-shabu■□
1580 yen (tax included)
This shabu-shabu is served with a dashi soup made from mochibuta directly shipped from Niigata Tokamachi.We use pork belly with a low melting point and a good balance of sweetness and flavor! A must-try☆
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□■Wagyu Beef Offal Hot Pot■□(Uses only carefully selected Wagyu beef offal) *Course also available
1480 yen (tax included)/1 serving
Speaking of motsu nabe, it is the motsu nabe that I learned about in the authentic Hakata area.Seasonal fresh fish with motsu nabe.A fulfilling dish.For additional toppings, we recommend champon and dessert as a finishing touch (additional charges start from 198 yen)☆
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■ Best lever ■
We carefully hand-crafted the livers of Shingen chicken caught in the morning one by one! By removing blood vessels and thoroughly managing the freshness, it is a liver that does not smell, so if you are not good at levers, please try it! * 2 per person Up to the book
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■Uwajima Yellowtail Shabu■ Until April 20th!!
The best yellowtail delivered directly from Uwajima City, Ehime Prefecture ♪ Shabu-shabu with green onions in a bonito and kelp soup ♪ This new sensation of yellowtail-shabu served with dashi soup is available for a limited time only, so please try it!! Please make your reservation at least 3 days in advance. Please.(Please contact us as we may be able to provide it on the same day)
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Ehime yellowtail shabu (single item)
2700 yen(Tax included)
*Reservations accepted until April 20th! *Reservations must be made 3 days in advance for 2 or more people.(Not available on Mondays)/Finish with Kishimen noodles or porridge♪
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Directly delivered from Sakai Port! 1 horse mackerel
320 yen(Tax included)
By doing everything from landing to processing all at once, we were able to serve the fish without sacrificing its flavor, taste, or crispness!
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Delicious! Wagyu offal hot pot
1480 yen(Tax included)
Only carefully selected Wagyu beef offal is used.We carefully extracted the golden soup stock from bonito and kelp.We have created a new genre of offal hotpot that you won't get tired of eating due to the flavor of the soup stock.Additional ingredients/180 yen~
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Japanese pork shabu-shabu
1580 yen(Tax included)
The golden soup stock of bonito and kelp was carefully extracted.Wrap a lot of green onions and pork roses together, and take a bite! It goes well with freshly shaved black pepper, fragrant raw yuzu, and spicy homemade yuzu pepper.Kishimen is recommended for 〆.
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Specialty! 1 premium liver / Shingen chicken
130 yen(Tax included)
Up to 2 bottles per person
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Shingen chicken
590 yen(Tax included)
The chicken fillet caught in the morning is cooked and tightened with kelp for a day, so it has a nice scent, and it can be used as a snack or as a salad.
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Shingen Dori Chicken Wasa
590 yen(Tax included)
The chicken fillet caught in the morning is cooked and tightened with kelp for a day, so it has a nice scent, and it can be used as a snack or as a salad.
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Wagyu! Warm vinegar offal
¥ 650(Tax included)
A product in which the small intestine of Wagyu beef is simmered in a special sauce for each order! It is a specialty!
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Negima
250 yen(Tax included)
A classic pottery of thigh meat
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Gizzard
230 yen(Tax included)
It's oversized! It's crunchy at the stomach!
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Age
250 yen(Tax included)
Neck meat with moderate fat and elastic texture
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Bonjiri
230 yen(Tax included)
Fatty buttocks, popular with women!
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Breast Toro Skewers
230 yen(Tax included)
I'm sorry that the rare part between Mune and the shoulder is sold out
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Rare bean cartilage skewer
250 yen(Tax included)
Only a small amount of rare parts can be taken.It will end as soon as it runs out.
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Specialty! 1 premium lever
100 yen(Tax included)
Specialty menu! Up to 2 per person!
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Phase
230 yen(Tax included)
By opening the heart part, excess blood is removed, and there is no habit or smell!
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leather
230 yen(Tax included)
It will be baked slowly, so it will take some time!
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Green onion skewer (soft white onion)
230 yen(Tax included)
It is a green onion that can be eaten raw!
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Shiitake skewers
250 yen(Tax included)
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Chicken wings
230 yen(Tax included)
Delicious & hard to eat No. 1!
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Shito skewers
230 yen(Tax included)
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Chicken fillet
230 yen(Tax included)
Wasabi, yuzu pepper, plum, rock salt
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Tomato meat roll
280 yen(Tax included)
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Handmade sauce Tsukune
270 yen(Tax included)
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Half-ripe quail
220 yen(Tax included)
Classic! The inside is half-ripe!
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Spicy chorizo
210 yen(Tax included)
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Spicy noodles regular
¥ 770(Tax included)
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Sukushige started from standing.Counter you can taste the feeling of our air.☆ Saku drinking and drinking alone for one person ☆ Big welcome to use on the date!
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A sunken kotatsu seat that can accommodate 4 to 10 people.We can accommodate parties of up to 35 people.This is a seating area that can be easily used for everything from small drinking parties to year-end parties.We are entering the season, so please make reservations/consultations as soon as possible! Reservations made on the same day are subject to change.
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4 seater table.Please use it for the second item!
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For chicken, use super fresh Shingen chicken ground in the morning!
Shingen chicken is a chicken raised at the foot of Mt. Fuji and in a rich environment without using additives in the feed.There are several brands of chicken in Japan, but it is said to be the healthiest and safest chicken among them.We offer dishes that bring out the goodness of "morning ground" chicken.
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Table 2Person(s) × 1
Two-seater table
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Table 4Person(s) × 1
Tal table in the store
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Low tables with holes in the floor for legroom10Person(s) × 3
The second floor is digging.You can spend a relaxing time.
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Counter seat1Person(s) × 16
Fashionable counter seats on the 1st floor
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Chartering35Person(s) × 1
- Book for private event
- Floor
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Smoking
You can smoke all over.
Maximum banquet around 35 people.
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The 3rd shop in Kanda which is rising in popularity
As well as customers of the 1st and 2nd store, of course, the first one is also welcome! The woman can also enjoy the dish and sake slowly.
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Drunk in a digger
At 1st shop, 2nd shop atmosphere, 3th shop at Kashinagi where you can spend relaxing sitting on the cuisine as it is
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Saku drinking on the way home from work ◎
It will be helpful to have shops where you can drink cheeky with colleagues or juniors on your way home from work!
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The 3rd shop in Kanda which is rising in popularity
As well as customers of the 1st and 2nd store, of course, the first one is also welcome! The woman can also enjoy the dish and sake slowly.
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Drunk in a digger
At 1st shop, 2nd shop atmosphere, 3th shop at Kashinagi where you can spend relaxing sitting on the cuisine as it is
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Saku drinking on the way home from work ◎
It will be helpful to have shops where you can drink cheeky with colleagues or juniors on your way home from work!
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3 minutes walk from JR Yamanote Line "Kanda Station", 3 minutes walk from Toei Shinjuku Line "Iwamotocho", 5 minutes walk from JR "Akihabara" station. ◎ People returning from work can also drop in ♪ Please feel free to visit us.
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A disinfectant solution is installed in the store to prevent infectious diseases.Please disinfect your fingers.In addition, we thoroughly ventilate and disinfect areas that people touch so that you can visit us with peace of mind.We look forward to your visit!
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We accept take-out and catering orders so that you can enjoy the taste of the restaurant at home or on the go ♪ Please note that some dishes cannot be taken out.Please feel free to contact the store for details ◎
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All Kushigin stores can smoke in all seats ◎ You can smoke in your seats without going to the smoking space, so you can enjoy conversation without worrying about it ♪
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The 2nd floor has digging seats.You can sit comfortably so you can spend your time slowly ♪ Please use it in various scenes such as drinking parties with a small number of people and banquets with a large number of people ◎
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[Yamagata] Kamiyoshimoto / Dewa Shun
It is a sake that is said to be the representative of Yamagata prefecture.Dewa Sake is an original sake rice developed over 11 years.This sake is recommended for its sharpness and smooth taste.
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[Shimane] Izumo Fuji / Akimo Junmai Hiyagoshi
What is Hiyagoshi? "Hiyagoshi" is a new sake that has been aged well over the summer and has been coldly packed in barrels and bottles and shipped "grated" without being fired for the second time. Is called.Izumo Fuji's Hiyagoshi Akigumo seems to go well with the taste of autumn.